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Estimated levels of caffeine in our teas.
Blended teas are assigned the origin of where they are blended, not where the base tea is from .
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Three styles of green teas (roasted, baked, and steamed) blend to create a unique tea that is lively & smooth, savory & sweet!
A aromatic and woodsy mao feng tea from the Wu Liang Mountains.
First flush green tea rolled into into little green snails. Slightly astringent, slightly sweet. Depth and complex.
A delicious oolong with notes of sweet and tart apricot, with a delicious toasted nuttiness.
