Black Tea

Black teas are made by rolling and bruising tea leaves, then allowing them to oxidize and turn black. Black teas are the most popular teas in North America & Europe.

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Green Tea

Green tea is made with a process called firing, which halts oxidization and keeps the tea leaves green in appearance. Green teas are known for their numerous health benefits.

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Oolong Tea

While white & green teas are lightly oxidized and black teas are heavily oxidized, everything in the middle is considered an oolong tea. Arguably one of the most complicated teas to produce, oolongs are complex and range widely in their flavor and character.

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Pu-erh Tea

Pu'erh Tea ("pu-air" or "pu-er") is a green tea that is fermented and aged anywhere from months to years. They are prized for their earthy, woodsy or musty aroma and rich, smooth taste.

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White Tea

White tea is the least processed type of tea, undergoing little to no processing after being plucked. White teas are hand-picked early in the season and provide a deliciously healthy soft and sweet tea drinking experience.

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Herbal Tea

Strictly speaking, herbal teas are not "tea" because they do not come from the plant Camellia sinensis. Nevertheless they are delicious caffeine-free drinks with numerous health benefits.

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Elite Tea Collection

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Black Dragon Pearls
from $8.25
award-winner
organic
elite tea
pure tea
High grade Yunnan black tea hand-rolled into pearls. Earthy with notes of stone fruit and dark chocolate.
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Moonlight Jasmine
from $11.25
award-winner
organic
elite tea
1st place award-winning Jasmine green. One of the very best!
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Himalayan Golden Black
from $13.75
award-winner
elite tea
pure tea
organic
An exceptional pure black tea from Nepal, and 1st Place winner of the competitive 'Black Tea' category at the Global Tea Championship Awards.
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Annapurna Amber Oolong
from $11.50
award-winner
elite tea
pure tea
A stunning Darjeeling-style oolong with notes of apricot, malted caramel, and muscat grape.