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Tea Championship Winner
3rd Place, Breakfast Blend
Nothing starts a day off on a brighter foot like a hearty and strong cup of English Breakfast.
This English Breakfast is produced from the most awarded tea company in the world. It is a blend of high grade Assam (India), Ceylon (Sri Lanka), and keemun (China) black teas.
It brews a strong and flavorful cup with notes of decadent caramel.
This tea is smooth enough to stand beautifully on its own, or add a touch of milk and sugar for an old-school and delicious tradition.
One of our most popular teas!
Ingredients: Black teas.
Origin: China, Sri Lanka, and India
Caffeine: HIGH
Assam is one of my favorite pure black teas and it shines through in this blend! Smooth and aromatic without the astringent flavor you find in some English breakfast blends. Not only is it delicious hot, it makes a lovely iced tea and is easily dressed up with a bit of lemon and sugar. I would definitely recommend it to anyone that enjoys black tea!
Love that you can get smaller sizes to bigger sizes for all the teas. Allows sampling and having staples of teas. The English Breakfast and Salty Caramel Pumpkin are my staples and always at the house. The Fig Honey and Shortbread Rooibos are my delights at night for sweet without sugar and no caffeine so you can sleep. They are my treats. Love Love
I've never tried English Breakfast before and I really enjoy it. I love the caffeine hit it gives you. Keep up the good work!!
Husband is a tea drinker, wife is not, and we both highly recommend this blend. Smooth with a mellow flavor and exceptionally clean. One of the better blends that always satisfies whether hot or iced.
This is by far my all time favorite. Delicious and energizing.