Buttery, malty, and naturally sweet, these handmade tea cones are delicious and fun to steep.
Classic Earl Grey with a perfectly balanced touch of orange citrus and vanilla.
An earthy and woodsy black tea with notes of cane sugar.
An award-winning blend of 2 black teas with notes of raisin and caramel.
A delicious, highly-aromatic, full-bodied pure black tea with complex and familiar bittersweet chocolate notes.
A pure black tea from Thailand with notes of roasted stone fruit, graham cracker, and sour cherry.
A strong black tea bursting with tart and juicy flavors. Goes great hot or iced!
This simple yet elegant black tea, with a South Indian base, natural vanilla flavor, and jasmine flowers, offers a sweetness like homemade vanilla ice cream.
A aromatic and woodsy mao feng tea from the Wu Liang Mountains.
Sweet and full-bodied with floral notes and a deep red liquor from Lincang’s high mountain teas.
A full-bodied Yunnan black tea with lovely chocolate notes and nutty hints of sweet potato and caramel.
Meld Fall's two most iconic flavors into the coziest sip!
This tea captures the image of a blooming desert just after a fresh spring rain with its slightly sweet and dry herb smell. A great candidate on its own or for exploration with additives!
A very popular black chai from a family farm in Panchthar, Nepal.
A strong and robust black tea from the world-famous and highly awarded Lumbini Tea Estate in southern Sri Lanka.
A delightful indulgent black tea whose nutty and caramel notes reminisce of fragrant banana nut bread.
This award-winning blended black tea is the perfect robust morning kickstarter for bold tea and coffee lovers alike! Perfect for indulging in a tea latte.
A perfect breakfast tea! Nutty, strong, a bit earthy, with sweet and floral finish.
A traditional Chinese-style black tea with notes of dark chocolate with a surprisingly sweet finish.
A blend of high-grade assam, ceylon, and keemun black teas makes this a beloved English Breakfast.
An exceptional pure black tea from Nepal, and 1st Place winner of the competitive 'Black Tea' category at the Global Tea Championship Awards.
A fruity and floral award-winning blend that makes a fabulous iced tea!
Dried over roasting pinewood fires, this tea boasts a distinctive, heavily smoked flavor profile.
A niche black tea with chocolatey notes. Rich, velvety and complex.
2nd flush Darjeeling with notes of muscatel and ripe plum.
Pure black tea from Yunnan with notes of caramel, honey, sweet potatoes, and malt.
A traditional Russian Caravan blended with a distinctive fusion of teas sourced from around the world. Smoky and delicious!
A lovely and intoxicating blended black beauty to mark the month of love.
