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A caffeine-free treat! Lavender with cinnamon, mint and lemon.
Calming lavender, soothing lemongrass and refreshing peppermint make for one delicious herbal tea!
An award-winning herbal blend and one of our personal favs!
Like a rich and silky dessert in a cup! A soothing rooibos blend of fresh lavender flowers and dried raspberries.
A classic combo of high grade black tea with lemon. One of our most popular teas!
An all-organic, naturally sweet and calming bedtime drink!
This bold, aromatic Ceylon tea from Sri Lanka’s renowned Lumbini Tea Valley offers full-bodied flavor with notes of licorice and anise.
A delicious blend of carefully aged organic Chinese and Indian black teas.
Perfect for steeping loose leaf teas—convenient, eco-friendly, and chlorine-free.
For the lemon lovers! Lemon peel, lemongrass, lemon balm and lemon verbena, and natural herbal lemon flavor.
The world's most-awarded Earl Grey tea, crafted from top quality organic Yunnan black tea and cold-pressed bergamot oil from Italy.
An award-winning caffeine-free herbal masala chai blend.
A caffeine-free tart and tropical herbal blend. Mango and raspberry make great warm weather quencher hot or iced.
A vibrant blend of crisp Ceylon black tea with juicy passion fruit and mango. Bright & tropical — great hot or iced!
A delicious cup of buttery smooth maple sweetness. Truly heavenly!
A fruity and floral award-winning blend that makes a fabulous iced tea!
Delicate white tea gets the holiday treatment with the bright punch of peppermint.
1st place award-winning Jasmine green. One of the very best!
A robust, high-caffeine breakfast tea combination of pu-erh and black tea, with smooth vanilla and a citrus finish.
Two organic green teas (Yunnan green & Gunpowder) blended with a native Moroccan spearmint called Nana.
An award-winning blend of carefully selected spices and high-quality Assam black tea.
Peppermint, cardamom, and licorice root combine to create the *perfect* mint herbal tea.
A rare, artisan small batch Nepalese black tea with stone fruit aromas and notes of raisin, roasted pecans, and chocolate.
A very popular black chai from a family farm in Panchthar, Nepal.
2nd flush Darjeeling with notes of muscatel and ripe plum.
Egyptian chamomile blossoms, regarded as the best quality on the market.
A chamomile and peppermint base with many complex layers of flavors to enjoy!
Rich, aromatic, and decadent with high notes of satsuma oranges and Tahitian vanilla. A treat!
