The addition of richly aromatic rose petals transforms this organic Earl Grey teas into a floral beauty!
An outstanding Thai ruby oolong with notes of dried raisin and baked black cherry.
A blend of pu-erh, assam, oolong, and lapsang souchong. A delight for lovers of smoked black tea!
This award-winning gold tip black tea from Nepal is a true favorite of ours, offering rich, bready notes reminiscent of fine Champagne — and a price tag to match its premium quality.
A Tea Runners favorite! Flavored black tea oozing with sweet and salty caramel goodness with savory pumpkin.
A juicy black tea flavored with peach, orange, cranberry, and more.
An herbal tea with berries that brews to a deep red liquor and bursts with flavor.
This pure bud tea brews a malty cup with a thick mouthfeel and sweet sugarcane essence. It's a dynamic crowd-pleaser with notes of sweet potato, caramel, and spices.
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Get a fully customizable one-time box from this month's tea selections. Add up to 12 teas. No subscription needed. Includes a FREE 10-pack of tea filters.
Grown along the Brahmaputra River in India’s Assam region, these TGFOP1 leaves yield a smooth, copper-hued cup with bold malt, gentle smoke, and a hint of sweetness as it cools.
A lightly smoked Lapsang Souchong delicately roasted over pine wood to reveal a balanced flavor that’s smoky, fruity, floral, and gently peaty.
A traditional Russian Caravan blended with a distinctive fusion of teas sourced from around the world. Smoky and delicious!
A caffeine-free delight that oozes with the scent of fresh warm cookies, making this an ideal end to your holiday dinners.
An exquisite Nepalese black tea with a sweet character and notes of red wine. Autumn 2019 flush.
This lovely deep amber cup has an uplifting berry aroma, smooth creamy body, and a gently lingering fruit finish.
A bold, whole-leaf Flowery Orange Pekoe black tea from Southern India, perfect for enjoying on its own, crafting classic black iced tea, or creating custom blends.
Stir Fried green tea, a spring-picked Fujian favorite, is pan-fired for a sweet, vegetal taste and traditionally grown on small farms for local markets.
A creamy-sweet blend of coconut, strawberry, and vanilla over a Young Hyson green tea base.
An award-winning blend of pu-erh, yerba mate, oolong tea and various fruity flavors.
A light, refreshing fusion of jasmine green tea and rooibos, with bright notes of lemon verbena and ginger over a smooth, earthy base.
Chinese jasmine green tea is subtly nuanced with floral rose petals & Californian freeze-dried strawberries.
Young Hyson Green Tea is the perfect canvas for vibrant, sweet orange flavors.
A pure black tea, slightly sweet and thick, with notes of toasted yam and a satisfying, full-bodied finish.
A blend of smooth and sweet Chinese and Indian black tea with a touch of smokiness.
An herbal tea combining fruits, herbs, and roots to create a very vibrant and flavorful deep red tonic.
A perfect balance of tart and sweet flavors with a green tea base. Great hot or iced!