Dried over roasting pinewood fires, this tea boasts a distinctive, heavily smoked flavor profile.
A perfect breakfast tea! Nutty, strong, a bit earthy, with sweet and floral finish.
A very tasty, high-caffeine chai blend of pu-erh, black tea, turmeric, and fennel.
A robust, high-caffeine breakfast tea combination of pu-erh and black tea, with smooth vanilla and a citrus finish.
A warm and comforting herbal chai blend bursting with personality.
Vanilla-forward and naturally sweet, this Chinese Sencha is smoothed with mint and bright citrus. Light, refreshing, and lovely hot or iced.
An exceptional pure black tea from Nepal, and 1st Place winner of the competitive 'Black Tea' category at the Global Tea Championship Awards.
South Indian black tea blended with juicy blackberries and a hint of white sage—one of our favorite new blends!
For the lemon lovers! Lemon peel, lemongrass, lemon balm and lemon verbena, and natural herbal lemon flavor.
The familiar and enticing experience of a traditional chai without the caffeine.
A luxurious blend of aged oak bourbon barrel flavors, Madagascar vanilla bean, and smooth rooibos creates a perfectly balanced and indulgent experience.
A very refreshing blend of roasted green teas and peppermint! Will remind you of chocolate :)
Sourced from the highest quality first flush tea leaves, this pure bud tea is naturally sweet, slighty malty, and emits a wonderfully fruity aroma with hints of sugarcane. A truly exquisite artisanal tea!
A stunning Darjeeling-style oolong with notes of apricot, malted caramel, and muscat grape.
A blend of high-quality black teas selected to make the perfect iced tea or cold brew.
Beautifully bright and refreshing, this tea can make a blended green tea lover out of anyone.
A rich and hearty black tea dripping with notes of molasses and malt.
Centuries ago, tea masters blended pu-erh with citrus and spices for a revitalizing tonic. This modern blend combines zesty ginger, orange peel, and lemongrass with robust, earthy pu-erh.
A delicious oolong with notes of sweet and tart apricot, with a delicious toasted nuttiness.
A delicious caffeine-free rooibos blend that tastes like yummy apple cider!
This all organic succulent peach, tangerine, and delicate white tea blend captures the spirit of Spring into Summer!
A lightly oxidized oolong, rich and buttery, with notes of stone fruit, coconut, and firewood.
Treat yourself to the rich decadence of our English Toffee Dessert Tea—a luxurious blend of loose-leaf black tea infused with the buttery sweetness of toffee.
An award-winning baked Oolong with a rich natural fragrance, complex floral and sweet woody notes, a smooth mouthfeel, and a lingering, enchanting aftertaste.
A super soothing cup of spices and citrus.
A robust, high-caffeine breakfast tea combination of pu-erh and black tea, with smooth vanilla and a citrus finish.
An award-winning caffeine-free blend that brews into a sweet, vibrant cup reminiscent of orange creamsicles. Perfect hot or iced!
