A delightful indulgent black tea whose nutty and caramel notes reminisce of fragrant banana nut bread.
A perfect breakfast tea! Nutty, strong, a bit earthy, with sweet and floral finish.
Dried over roasting pinewood fires, this tea boasts a distinctive, heavily smoked flavor profile.
A very popular black chai from a family farm in Panchthar, Nepal.
A niche black tea with chocolatey notes. Rich, velvety and complex.
An exceptional pure black tea from Nepal, and 1st Place winner of the competitive 'Black Tea' category at the Global Tea Championship Awards.
South Indian black tea blended with juicy blackberries and a hint of white sage—one of our favorite new blends!
A traditional Russian Caravan blended with a distinctive fusion of teas sourced from around the world. Smoky and delicious!
A cozy delightful blend of warm caramel, toffee, chocolate, cinnamon and marshmallow notes.
A blend of smooth and sweet Chinese and Indian black tea with a touch of smokiness.
Pure black tea from Yunnan with notes of caramel, honey, sweet potatoes, and malt.
Sourced from the highest quality first flush tea leaves, this pure bud tea is naturally sweet, slighty malty, and emits a wonderfully fruity aroma with hints of sugarcane. A truly exquisite artisanal tea!
Famous for its Jin Jun Mei teas, Tong Mu Guan in China produces Pure Gold Jin Jun Mei, a silky black tea with notes of caramelized sugar and honey.
A sensational pure bud pick, with notes of dark malt and sweet honey, with a light touch of toastiness.
A blend of high-quality black teas selected to make the perfect iced tea or cold brew.
A rich and hearty black tea dripping with notes of molasses and malt.
A unique blend of three high-quality Darjeeling black teas. Smooth and complex.
Nepalese gold tea blended with local herbs & spices. One of our favorite chais!
A perfect everyday black tea, smooth with a malty finish and with lingering notes of dried fruit.
Pure Nepalese black tea with notes of dark chocolate, raisins, caramel, and wild grass.
Treat yourself to the rich decadence of our English Toffee Dessert Tea—a luxurious blend of loose-leaf black tea infused with the buttery sweetness of toffee.
An exquisite pure bud pick from the Mojiang area of Simao. Malty with light notes of sugarcane.
A truly rare and artisanal tea. Lightly processed for a golden hue, this rare tea offers notes of chocolate, stone fruit, and aged rum.
A delicious cup of buttery smooth maple sweetness. Truly heavenly!
Pure black tea, very aromatic with natural honey sweetness.
A balanced cup of rich black tea with light notes of coconut milk and artisanal caramel. Sweet like cotton candy!
Think hand-dipped chocolate cherry truffle. A desert you can enjoy for breakfast!
