High grade Yunnan black tea hand-rolled into pearls. Earthy with notes of stone fruit and dark chocolate.
1st place award-winning Jasmine green. One of the very best!
A aromatic and woodsy mao feng tea from the Wu Liang Mountains. Spring 2025 harvest.
A lovely Blood Orange herbal tea made from fresh, organic, high quality ingredients. Zesty & juicy!
First flush green tea rolled into into little green snails. Slightly astringent, slightly sweet. Depth and complex. Spring 2025 harvest.
An exceptional pure black tea from Nepal, and 1st Place winner of the competitive 'Black Tea' category at the Global Tea Championship Awards.
A stunning Darjeeling-style oolong with notes of apricot, malted caramel, and muscat grape.
A delicious oolong with notes of sweet and tart apricot, with a delicious toasted nuttiness.
A sensational pure bud pick, with notes of dark malt and sweet honey, with a light touch of toastiness.
Pure black tea from Yunnan with notes of caramel, honey, sweet potatoes, and malt. Spring 2024 harvest.
A blend of high-grade assam, ceylon, and keemun black teas makes this a beloved English Breakfast.
A fresh, fragrant, and bold green tea from Yunnan, China. Spring 2025 harvest.
Pure black tea, rich, bold, and sweet with notes of dark chocolate, malt, and baked goods.
Hand-picked first flush tea leaves, this pure bud tea is naturally sweet, slighty malty, with hints of sugarcane. A truly exquisite artisanal tea! Spring 2025 harvest.
This award-winning gold tip black tea from Nepal is a true favorite of ours, offering rich, bready notes reminiscent of fine Champagne — and a price tag to match its premium quality.
Spring harvest green tea with a buttery mouthfeel, notes of umami, fresh green grass, a little nuttiness, and a delicate sweetness that lingers on the palate. Spring 2025 harvest.
Taste the top of the Earth with Everest Black, grown on the highest elevation tea farm on the planet.
Spring 2025 harvest white tea from Yunnan, China. Absolutely deliciously soft and sweet!
A thick a luscious green tea notes of green grass and toasted nuts!
Handpicked first-flush leaves, infused five times with fresh jasmine for an intense, lingering aroma and flavor while preserving the tea’s vibrant character.
A delicate, high-altitude pure bud tea with a smooth, subtly sweet flavor and fragrant notes of fresh grass and fruit. Spring 2025 harvest.
The standard-bearer of early summer Darjeeling teas, with notes of fresh timber, spiced floral, and the finishing sweetness of muscat grape.
