This traditional style ripe pu-erh is a blend of vintages ranging from 2-4 years in age. These small tuo cha (meaning "dome shaped") pu-erh cakes are perfect for single-serving size and can be enjoyed throughout the day with multiple infusions.
Each infusion reveals the complex personality this tea hides under its powerful earthy smell: a little sweet, a little savory, and very smooth with notes of dark mocha. Remove the paper wrapping and enjoy!
Ingredients: Pu-erh tea. Origin: Yunnan, China. Caffeine: MED